Longfellow–Evangeline State Historic Site in St. Martinville announces a full schedule of cultural and family activities for March, featuring historic cooking, French language programming, traditional games, and Easter fun along the bayou.
Historic Cooking
Sat., Mar. 7 - 10:00 a.m.–12:00 p.m. Visitors are invited to watch historic and modern South Louisiana dishes being prepared, showcasing recipes and foodways from the 18th century to the present. The program highlights techniques and traditions of Acadian, African, Native American, and Creole cooks across the centuries.
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